March 14 - 11:00 amEnd:
March 21 - 11:45 amClick to Register: Click to Register
Virtual Brain Health Center
Learn how eating right makes good “sense.”
A common saying in the food world is, “We eat with our eyes and think with our stomachs.”
Join Aaron Fish of Trestle Hospitality Concepts as we dive into food and our senses.
- Learn ways to utilize your senses and environment to savor the flavor of your dish (food).
- Leave with practical tips to enhance your eating (dining) experience.